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Whether you’re using it as a garnish or a main ingredient, lavender lends a subtle floral flavor to sweet or savory dishes. Beautiful glass jars with built in grinder.
Baker's Blend - Use as a way to spice up your traditional baked goods by mixing into pies, cakes and custards. Also, delicious sprinkled on fruit. Ingredients: Coriander, Clove, Cinnamon, Raw Sugar, Anise, Fennel, Ginger, U.S. grown Lavender Bud. 3.5 oz.
Herbs de Provence - Used with grilled or roasted vegetables, pasta, tomato sauce, roasted chicken, ribs and other foods. Add a pinch to olive oil to baste chicken or other fowl before roasting. Ingredients: Rosemary, Thyme, Savory, Fennel, Basil, Marjoram, U.S. grown Lavender Bud. 0.25 oz.
Lavender Pink Himalayan Salt - Pink Himalayan salt and U.S. grown Lavender Buds. The perfect blend of Himalayan salt and finely ground Culinary Lavender. Milder than table salt with just enough lavender added to it. Great for roasting, grilling, baking, cooking, seasoning common vegetables, sauces, soups, salt shakers, and as a drink rimmer. Ingredients: Pink Himalayan Salt and U.S. grown Lavender Buds. 3.5 oz.